Taproom Menu

Philly Sour (16 oz)

Pale, refreshing sour beer with a clean light lactic sourness. Gentle pale malt and wheat flavours support the lemony sourness with moderate fruity esters.

ABV: 3.9%

ESB: Extra Special Bitter (16oz)

A style known for its balance between malt and hop bitterness. Richly flavoured and medium bodied flavoured with rye to add spice to the toffee malt flavours and woody hops.

ABV: 5%

Milkshake IPA (16oz)

A hazy IPA brewed with lactose and vanilla. Hop forward with a creamy and thicker body, with subtle notes of vanilla

ABV: 5.5%

Saison (12oz)

A light-bodied and refreshing farmhouse-style ale with fruity (pineapple & peach) and peppery flavours, with a dry finish.

ABV: 6.4%

Kolsch (16oz) 

A subtle, brilliantly clear, pale beer with a delicate balance of malt, fruit, and hop character, moderate bitterness, and a well-attenuated but soft finish.

ABV 4.5%

West Coast IPA (16oz) 

Hoppy and bitter American pale ale. Hop forward with a clean fermentation profile, dry finish with a caramel/honey malt support so the hop character can shine through. 

ABV 6.5%

Stout (16oz) 

A dark, roasty, full-bodied stout with enough sweetness to support the oat backbone.

ABV 5.5%

Hefeweizen (16oz)

A hazy German wheat beer with notes of banana and clove.  Juicy and refreshing.

ABV: 4.7%

Dubbel (12oz)

A malt-forward abbey style ale with rich, dark fruit flavours and spice aroma, flavours of raisin, plum, and dried cherry, sweet with a moderately dry finish.

ABV: 7.2%